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Specialty Dishes
Served with your choice of white or brown rice Substitute vegetable fried rice for 1 Teriyaki Chicken.... grilled chicken breast, finished with a sweet teriyaki sauce Blackened Ahi Tuna.... tuna seasoned with blackening spices, wok-seared and drizzled with sweet wasabi soy vinaigrette Teriyaki Steak.... grilled New York strip steak finished with a sweet teriyaki sauce, wok tossed vegetables and sprinkled with sesame seeds Sesame Chicken.... crispy chicken tossed in a sweet and spicy mango sauce Spicy Hong Kong Steak.... grilled New York strip steak topped with a spicy sweet and sour mango, red peppers, onions, and mushrooms sauce Spicy Hong Kong Scallops.... wok-tossed, scallops with shitake mushrooms, pea pods, red peppers, scallions and onions in a spicy sweet and sour sauce Crispy Szechwan Tilapia.... lightly breaded tilapia, placed on a bed of sautéed spinach, covered with shitake mushrooms, broccoli, assorted peppers in a spicy sweet sauce Red Curry Salmon.... curry marinated pan seared Atlantic salmon served with julienned vegetables and a spicy red curry sauce Miso Glazed Chilean Sea Bass.... pan seared, served with sesame rice Sweet & Spicy Chicken.... crispy chicken tossed in a sweet and spicy sauce Macadamia Nut Chicken.... with a soy cream sauce and wok tossed vegetables
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